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Kenji López-Alt: A Journey Through Food and Science
November 18 @ 7:00 PM - 8:00 PM
Join award-winning cookbook author, New York Times food columnist, and Serious Eats director J. Kenji López-Alt for an evening of cooking insights, techniques, and foodie exploration. This event is made possible by Illinois Libraries Present, a statewide collaboration among public libraries offering premier events. To register, please call the library at 708-687-3700.
